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Christmas Parties
2 Courses - £30 3 Courses - £39.5
Add Oysters before your starter for £3.50 each.
Add an extra cheese course after dessert for £12 per person.
Please click here for the Party Menu if it does not display below.
Available 27th of November to 24th of December, excluding Christmas Day and Boxing Day. Minimum table booking of 6 people. A £15 deposit per person required and a preorder for food minimum 5 days in advance.
12.5% service charge inc. on all Christmas parties. VAT inc. at the standard rate.
Pan Fried Scallops, Chorizo & Potato Dauphinoise, Truffle Cream & Caviar (gf*)
Local Game Terrine, Rye Bread & Fig Chutney (gf*)
Roasted Cauliflower & Truffle Soup with Pesto (vg, gf*)
Roasted Turkey Parcel with Chicken, Sage & Apricot Stuffing with Roast Potatoes, Glazed Carrot & Parsnips, Pig in Blanket & Pancetta Roasted Brussel Sprouts (gf*)
Braised Lamb Shank, Buttered Mash, Roasted Root Vegetables & Red Wine Jus (gf)
+ £4.5
Pan Fried Hake Fillet, Mixed Bean, Chorizo & Tomato Cassoulet, Cavalo Nero (gf)
Creamy Leak & Potato Pie, Roast Potatoes, Baby Carrot & Red Wine Sauce (vg)
Apple, Pear & Cinnamon Pie with Creme Anglaise
Black Forest Gateau with Blackcurrant Sorbet & White Chocolate Snow
Christmas Pudding, Sugar Pulled Hazelnuts, Brandy Sauce & Ice Cream (vg*, gf*)
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Christmas Day
5 Courses - £120
A Selection of Canapes on arrival. 4 Classic Oysters - £15 Supplement
Arrival at 12.30pm to be seated at 1pm. Children under 12 years - £60
12.5% service charge added on all Christmas Day Bookings, VAT inc. at the standard rate.
A £25 deposit per person required and the preorder for food must be received by 19th December.
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New Years Eve
An evening of exquisite food, dancing, drinking & entertainment.
Our NYE party will be returning in 2025. Menu and details coming soon.
A £20 deposit per person required at time of booking. Optional 12.5% service charge added on the evening. VAT inc. at the standard rate.
Potted Stilton, Fruit Crackers with Apple & Fig Chutney
Spiced Berry Pavlova with Prosecco Sorbet (vg)
Dark Chocolate Torte, White Chocolate Sauce, Raspberry Sorbet & Pistachio Nougat
Savarin Sponge soaked in Clementine Liqueur with Cranberries & Winter Cinnamon Ice Cream
Please inform your server of any allergies before you order. Gluten Free (gf), Vegetarian (v) Vegan (vg), Can be Altered (*), Contains Nuts (n)
VAT is included at the standard rate. A discretionary service charge of 12.5% is added to the bill of tables of 6 or more.